Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
Crispy Air Fryer Blueberry Cottage Cheese Donut Holes are the perfect quick snack or dessert, ready in just 15 minutes. After making these many times, I’ve discovered the trick to getting them perfectly crispy every time. The warm, golden donut holes are filled with juicy blueberries and have a light, fluffy texture. They’re so much better than store-bought or takeout, and my family begs for them. Jump to the recipe card or keep reading for my best tips. If you love recipes like this, you’ll also enjoy High Protein Taco Pasta and Slow Cooker Cowboy Casserole.
Why This Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout Is Pure Comfort
- Crispy exterior with a soft, fluffy interior
- Bursting with fresh blueberry flavor
- Healthier than traditional donut holes
- Easy to make with simple ingredients
What You'll Need for Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- Cottage cheese
- Blueberries
- Eggs
- All-purpose flour
- Sugar
- Baking powder
- Vanilla extract
- Salt
- Cinnamon
- Powdered sugar (for dusting)
- Optional: Melted butter (for brushing)
- Optional: Additional blueberries (for garnish)
đź“ť Ingredient Notes
- Cottage cheese: Ensure it's well-drained to avoid soggy donut holes.
đź›’ Tools & Equipment I Recommend
- Air Fryer — Ensures even cooking and crispy results → See on Amazon
- Blender — Makes quick work of blending the cottage cheese and blueberries → See on Amazon
How to Make Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
- Prepare the batter: Blend cottage cheese, blueberries, eggs, sugar, vanilla, and salt until smooth. Add flour and baking powder, mix well.
- Form the donut holes: Using a small cookie scoop or spoon, form the batter into bite-sized balls. Place them in the air fryer basket.
- Air fry the donut holes: Air fry at 375°F (190°C) for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve: Brush with melted butter, dust with powdered sugar, and garnish with additional blueberries. Serve immediately.
Cook's Tips for Perfect Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
- Common mistake and fix: Avoid overcrowding the air fryer basket to ensure even cooking and crispy results.
- Pro tip: For a fun twist, try adding a spoonful of chocolate chips or other berries to the batter.
- Pro tip: To make ahead, store in an airtight container at room temperature for up to 3 days.
Storing & Reheating Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
Short-Term Storage
Store in an airtight container in the fridge. Store leftovers in an airtight container at room temperature for up to 3 days. Make-ahead tip: The batter can be made ahead and refrigerated for up to 1 day.
Freezing Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
Not recommended for freezing.
How to Reheat Without Drying It Out
Oven: Reheat in the air fryer at 350°F (175°C) for 3-5 minutes. Microwave: Reheating in the microwave may cause the donut holes to become soggy.
Recipe Notes
- Chef tip: For a fun presentation, serve the donut holes in a mini muffin tin lined with paper cups.
- Best substitution: You can substitute the blueberries with any other berry or fruit you like.
- Make-ahead: The batter can be made ahead and refrigerated for up to 1 day.
- Scaling: This recipe can be easily doubled or halved to suit your needs.
- Troubleshooting: If the donut holes are not crispy, try increasing the air fryer temperature by 5-10 degrees and cooking for an additional 1-2 minutes.
Want to level up this recipe?
Air Fryer — The air fryer is a game-changer for making crispy donut holes at home without the mess or calories of deep-frying. It pays for itself in no time by saving you money on takeout. → Check price on Amazon
Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout
Ingredients
Main Ingredients
- Cottage cheese
- Blueberries
- Eggs
- All-purpose flour
- Sugar
- Baking powder
Seasonings
- Vanilla extract
- Salt
- Cinnamon
- Powdered sugar (for dusting)
Optional Toppings
- Melted butter (for brushing)
- Additional blueberries (for garnish)
Instructions
- Prepare the batter: Blend cottage cheese, blueberries, eggs, sugar, vanilla, and salt until smooth. Add flour and baking powder, mix well.
- Form the donut holes: Using a small cookie scoop or spoon, form the batter into bite-sized balls. Place them in the air fryer basket.
- Air fry the donut holes: Air fry at 375°F (190°C) for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve: Brush with melted butter, dust with powdered sugar, and garnish with additional blueberries. Serve immediately.
Notes
- Chef tip: For a fun presentation, serve the donut holes in a mini muffin tin lined with paper cups.
- Best substitution: You can substitute the blueberries with any other berry or fruit you like.
- Make-ahead: The batter can be made ahead and refrigerated for up to 1 day.
- Scaling: This recipe can be easily doubled or halved to suit your needs.
- Troubleshooting: If the donut holes are not crispy, try increasing the air fryer temperature by 5-10 degrees and cooking for an additional 1-2 minutes.
Storage
- Fridge: Store leftovers in an airtight container at room temperature for up to 3 days.
- Freezer: Not recommended for freezing.
- Oven reheat: Reheat in the air fryer at 350°F (175°C) for 3-5 minutes.
- Microwave reheat: Reheating in the microwave may cause the donut holes to become soggy.
- Make ahead: The batter can be made ahead and refrigerated for up to 1 day.
Nutrition Per Serving
- Calories: 50
- Protein: 3g
- Fat: 1g
- Carbs: 8g
- Fiber: 0.5g
- Sugar: 3g
- Sodium: 45mg
- Cholesterol: 25mg
- Sat. Fat: 0.5g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout FAQs
Yes, the batter can be made ahead and refrigerated for up to 1 day. However, it's best to air fry them fresh for the crispy exterior.
Ensure your air fryer is preheated, and avoid overcrowding the basket. If they're still not crispy, try increasing the temperature and cooking time.
Yes, you can use fresh blueberries. However, frozen blueberries help keep the donut holes moist and tender.
Store leftovers in an airtight container at room temperature for up to 3 days. Reheat in the air fryer for the best texture.
Yes, you can bake them at 400°F (200°C) for 10-12 minutes, flipping halfway. However, the air fryer provides a crispier exterior.
A Warm Final Note
I can’t wait for you to try Crispy Air Fryer Blueberry Cottage Cheese Donut Holes – Better Than Takeout and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
